Sustainability at Dolder Hotel AG
At Dolder Hotel AG, owner of the Dolder Grand, Dolder Bad and Dolder Sportrestaurant, sustainability is a central tenet of the corporate culture. For us, sustainability means responding to the demands of all stakeholders and points of view and striving for long-term solutions for social, environmental and economic sustainability.
Together with our partners, suppliers and guests, we act in the interests of the environment, society and economy. We focus on critical areas such as CO2 emissions, energy consumption, use of food items, paper consumption, procurement, waste disposal, recycling, water management and corporate social responsibility.
Dolder Hotel AG’s written statement on our contribution to sustainability includes details of our efforts to improve environmental, economic and social sustainability. Download.
For more information please contact email@example.com.
Many measures, one goal
We have implemented a number of different measures to help protect our world and our environment.
Achieving our goals is a long-term and never-ending process that will require many changes. However, we are firmly convinced that our sustainability efforts are in the interest of both present and future generations.
The following sections cover some of our current sustainability measures that we have been systematically implementing: